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Slow Cooker Baked Ziti Recipe

September 2, 2014 by Dawn Filed Under: Best Of, Cooking 56 Comments

How many of us start to scramble a bit when back to school hits? I know I do. Our summer is a bit more laid back and relaxed than during the school year.

I don’t know about you but I turn to my slow cooker to help out as often as I can. In fact, sometimes I think I need to get a 2nd slow cooker so that I don’t have to wait for the one to be cleaned before starting another meal.

Anything that makes my life a bit easier is awesome!

I can understand why this Slow Cooker Baked Ziti recipe is so popular. All you need to do is combine all ingredients in the slow cooker and you have dinner ready in a couple hours. Easy!

This recipe is part of my Slow Cooker Comfort Foods Freezer Meals. It has been one of the most popular posts/recipes on my Pinterest account. Specifically this Slow Cooker Baked Ziti recipe. (Make sure to check out the post to see directions to make this a freezer meal).

And on a side note, are you following me on Pinterest? I’d love to connect with you. If you’d like me to follow you back, leave a comment below with your Pinterest url and I’ll find you.

I can understand why this Slow Cooker Baked Ziti recipe is so popular. All you need to do is combine all ingredients in the slow cooker and you have dinner ready in a couple hours. Easy! Who would have thought that you can make pasta in the slow cooker? You sure can.

I can understand why this Slow Cooker Baked Ziti recipe is so popular. All you need to do is combine all ingredients in the slow cooker and you have dinner ready in a couple hours. Easy!

Here’s how:

Slow Cooker Baked Ziti

Ingredients

1 – 26 oz pasta sauce
1 1/2 C water
15 oz ricotta or cottage cheese
1/4 C Parmesan cheese
8 oz package grated mozzarella cheese
8 oz (2 Cups) ziti pasta (uncooked)
1 T Italian seasoning

Directions

Spray slow cooker with non-stick spray. Add  all ingredients (1/2 of mozzarella cheese) to the slow cooker. Mix. Top with Mozarella cheese.

Cook on high 1 – 1 1/2 hours until pasta is tender.

You will have a delicious pasta meal that took barely any preparation.

I can understand why this Slow Cooker Baked Ziti recipe is so popular. All you need to do is combine all ingredients in the slow cooker and you have dinner ready in a couple hours. Easy!

Serve with garlic toast or french bread and a side salad and dinner is done! Enjoy!

Here’s a great image for Pinterest. Happy pinning!

I can understand why this Slow Cooker Baked Ziti recipe is so popular. All you need to do is combine all ingredients in the slow cooker and you have dinner ready in a couple hours. Easy!

Topic: Slow Cooker Baked Ziti

About Dawn

Dawn is a stay at home, homeschooling mother of 4. She writes for Blogging Mom of 4, Scoreboard Fundraising, and Geek Chic.

Comments

  1. Heidi G says

    September 3, 2014 at 10:02 am

    I love meals like this for busy nights!

    Reply
  2. Stefanie says

    September 3, 2014 at 10:12 am

    Oh man, that looks so good! I’m definitely in the cravings and withdrawal part of my diet! LOL

    Reply
    • Dawn says

      September 3, 2014 at 12:04 pm

      I know what you mean, Stefanie! I don’t usually make a different meal for the kids than for Tim and I but this one I had to make. πŸ˜€

      Reply
  3. melissa k says

    September 3, 2014 at 4:23 pm

    OMG this looks delish!! I have never tried pasta in my slow cooker but I am excited to try it with this recipe!

    Reply
  4. Dina says

    September 3, 2014 at 9:20 pm

    I love pasta! This would be so easy!

    Reply
  5. Diane Holland says

    September 3, 2014 at 10:00 pm

    Looks YUMMY and easy!!!!

    Reply
  6. Janell Poulette says

    September 3, 2014 at 11:04 pm

    I love using my slow cooker! It makes dinner time so easy.

    Reply
  7. Olivia Douglass says

    September 4, 2014 at 8:44 pm

    This looks delicious!! I am looking for easy meals to make after Liam is born, I think this one is added to the list ;).

    Reply
  8. James Robert says

    October 23, 2014 at 3:48 am

    I am a single dad with 5 kids so I am appreciating recipes like this to learn more things to cook for them now that they are all with me. Thanks for sharing, this one they would like

    Reply
    • Dawn says

      October 23, 2014 at 8:49 am

      And it’s so easy. That’s a huge plus for me. πŸ™‚

      Reply
  9. mary schaible says

    October 23, 2014 at 9:06 am

    looks yummy and easy i will have to try this!

    Reply
  10. Julie Wood says

    October 23, 2014 at 3:50 pm

    I love Slow cooker meals this time of the year and this one looks so delicious and I will be making this soon. Thanks for sharing!

    Reply
  11. Addie F. says

    October 23, 2014 at 4:00 pm

    This looks delicious, and easy! I am always looking for new slow cooker recipes, so thanks so much for posting this!

    Reply
  12. Tiffani P. says

    October 23, 2014 at 5:22 pm

    Mmmm…this looks so good. I never knew you could cook pastas in the slow cooker. I’m always looking for easy recipes so I will definitely have to try this.

    Reply
  13. Dorothy Boucher says

    October 23, 2014 at 6:10 pm

    oh yummy!! this looks so tasty and I can already see me making something like this, my hubby would want meat balls and garlic bread πŸ™‚ Thanks for share, great and easy recipe..

    Reply
  14. Esperanza Gailliard says

    October 24, 2014 at 1:29 am

    That looks just so yummy. I love cooking with the slow cooker. Been trying to win one. Hopefully I get blessed this season!

    Reply
  15. Dede says

    October 24, 2014 at 6:21 am

    I love the idea of making this in the slow cooker! We actually have 3 different ones because we use them so often, plus I take them for potlucks.

    Reply
  16. Ashley Smith says

    October 24, 2014 at 8:25 am

    I really needed a slow cooker recipe. I just bought a slow cooker and have been looking for something to make first! this shall be it!

    Reply
    • Dawn says

      October 24, 2014 at 9:52 am

      Oh yes! Love my slow cooker. I have plenty of freezer recipes on the blog too.

      Reply
  17. Lindsey L says

    October 24, 2014 at 10:51 am

    Sounds delicious! Gonna try it next week! Love cooking dinner in the slow cooker!

    Reply
  18. Kyla P says

    October 24, 2014 at 11:26 am

    I have GOT to get a crockpot! So many awesome looking recipes like this one!

    Reply
  19. gina blades says

    October 24, 2014 at 4:17 pm

    I never would have guessed to include cottage cheese in the recipe.

    Reply
    • Dawn says

      October 25, 2014 at 11:57 am

      I’ve always used cottage cheese vs. ricatta. I think it’s just because that’s what my mom used. πŸ˜‰

      Reply
  20. sherry butcher says

    October 24, 2014 at 5:43 pm

    Would love this one. TFS.

    Reply
  21. Linda Szymoniak says

    October 24, 2014 at 8:51 pm

    My family loves pasta, and since I brought back four crock pots of various sizes from my mom’s place after she passed, I have been looking for recipes I can cook in them. I’ll have to give this one a try. I really love the idea of setting things up early in the day and not having to rush around last minute making dinner.

    Reply
  22. melisa says

    October 25, 2014 at 2:24 am

    This looks great, except that I would definitely use the ricotta cheese. I’ve never made baked ziti in a slow cooker before, I’ll have to try it. Thanks for the post!

    Reply
  23. Shay says

    October 25, 2014 at 2:43 am

    I LOVE baked ziti. Making it in the crock pot just makes so much sense. Thanks for sharing the recipe!

    Reply
  24. saralynns2 says

    October 26, 2014 at 10:17 am

    This looks amazing! thanks for sharing πŸ™‚

    Reply
  25. sherry butcher says

    October 26, 2014 at 11:21 am

    I’ll have to cut this down but have some to freeze for later. Love baked Ziti so I’ll be trying this one. TFS.

    Reply
  26. amanda gray says

    October 26, 2014 at 8:06 pm

    I loved baked ziti! I make it all the time. I have never heard of making it in the crock pot! What a great idea! Can’t wait to try this!! Thank you!

    Reply
  27. amanda whitley says

    October 28, 2014 at 3:55 pm

    i love recipes like this with less than 10 ingredients. i loved baked ziti and will have to try this way.

    Reply
  28. Ally Swanson says

    October 28, 2014 at 8:04 pm

    Wow this looks delicious! I loved baked ziti, but have never attempted to try to make it. This recipe sounds pretty easy, I will have to give it a try, thanks!

    Reply
  29. Maria Iemma says

    October 28, 2014 at 10:56 pm

    How delicious – I have never made baked ziti in a slow cooker, I did not even consider that I could. Thanks!!

    Reply
  30. Susan Smith says

    October 29, 2014 at 1:55 pm

    This looks delicious! I have never tried pasta in my slow cooker but I am excited to try it with this recipe

    Reply
  31. GL Long says

    December 9, 2014 at 9:00 am

    Wow! This is my favorite type of recipe. No boiling the pasta and you make it all in one pot.

    Reply
  32. Jessica says

    October 4, 2015 at 11:51 am

    Looks delicious. Do you think you could cook it on low for twice the time? Has anyone tried it that way? Thank you!

    Reply
    • Dawn says

      October 5, 2015 at 12:48 pm

      I have not, but possibly! I think you’d just have to make sure the noodles don’t overcook.

      Reply
  33. Dina says

    November 16, 2015 at 12:34 pm

    IS IT 1 1/2 CUPS, OR 1/2 CUP WATER? Thanks!

    Reply
    • Dawn says

      November 19, 2015 at 1:29 pm

      It is 1 1/2 Cups.. one and 1/2. πŸ™‚

      Reply
  34. Kara says

    January 28, 2016 at 4:55 pm

    Making this tonight and adding ground beef to it!!! So excited to see how it turns out!!! πŸ™‚

    Reply
  35. Allison KNoll says

    February 16, 2016 at 12:01 am

    Could you tell me how many this recipe serves? I’m looking for something to serve LOTS of people and I want to plan accordingly. Thanks! I’m excited to try it!

    Reply
    • Dawn says

      February 18, 2016 at 10:24 am

      I would say a family of 4-6. πŸ™‚

      Reply
  36. Sandy says

    February 19, 2016 at 5:24 pm

    What size crockpot do you use for this recipe?

    Reply
    • Dawn says

      February 19, 2016 at 6:05 pm

      I use a larger oval one. I think it’s an 8 quart.

      Reply
  37. Lindsey m says

    December 13, 2016 at 1:17 pm

    If using frozen beef to add to this should it be cooked first? Or can it be thrown in frozen?

    Reply
    • Dawn says

      December 13, 2016 at 6:56 pm

      I would cook it first. πŸ™‚

      Reply
  38. Laura says

    January 28, 2017 at 9:33 pm

    My noodles came out crunchy and not cooked at all after 1.5 hours on high. Any tips to prevent this next time?

    Reply
    • Dawn says

      January 30, 2017 at 7:36 pm

      I would say you might have to play around with the amount of liquid you’re adding in.

      Reply
  39. Dreama C. says

    July 18, 2017 at 9:47 pm

    This sounds delicious and very easy to make. I’m half Italian and my aunt used to make and bring me baked ziti when I was younger. I have never tried to make it before, but with this recipe, I am definitely going to try now. Thanks for the recipe.

    Reply
  40. Kristin C says

    July 24, 2017 at 10:46 pm

    Thanks for the recipe- I’m always looking for new recipes for the slow cooker.

    Reply
  41. Diane says

    September 28, 2017 at 4:35 pm

    Dawn our family loves extra mozzarella cheese would it hurt to add more to the recipe?

    Reply
    • Dawn says

      September 29, 2017 at 3:19 pm

      I wouldn’t think so but this definitely might be a try it and see.

      Reply
  42. Diane says

    September 28, 2017 at 4:45 pm

    Our family loves ziti real cheesy . Would it hurt to increase the Mozzarella cheese to 2 cups?

    Reply
  43. Lauren says

    January 2, 2018 at 12:10 pm

    I need to make a large meal for a group of people. Could I double this recipe and still have it fit in the slow cooker? How would that affect cooking time?

    Reply
    • Dawn says

      January 5, 2018 at 5:46 pm

      I honestly don’t know. It’d depend on your slow cooker. Unfortunately, you may just have to experiment.

      Reply
  44. Leela says

    July 16, 2019 at 4:53 pm

    That looks so easy and delicious.

    Reply

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