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Egg and Bacon Bites – Easy Grab and Go Breakfast

Servings 12


  • 1 doz eggs
  • 1/4 -1/2 cup milk or heavy cream for keto
  • 6-8 slices of bacon
  • Additions: shredded cheese veggies


  1. Whisk together eggs and milk or heavy cream.
  2. Grease muffin tins. Evenly pour egg mixture in each cup. Add bacon and any additional toppings.
  3. Bake in a 350 degree oven for 20-25 minutes until done.
  4. Cool then store in an airtight container in the refrigerator.
  5. Re-heat in the microwave in 30 second intervals until heated through.
  6. Enjoy!