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Blackberry Yogurt Tarts
Ingredients
Ingredients:
1 package 15 count Phyllo Shells
(found in grocery freezer)
8oz yogurt
(your favorite brand and flavor)
15 fresh blackberries
Instructions
Rinse blackberries in water.
Set out Phyllo Shells on a plate or tray.
Spoon yogurt into piping bag or zipper bag and cut off one end.
Pipe yogurt into Phyllo Shells.
Top each with a blackberry