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Coconut Flour Paleo Pancakes


  • 4 eggs room temperature
  • 1 cup coconut milk
  • 2 tsp vanilla extract
  • 1 tbsp honey
  • 1/2 cup coconut flour
  • 1 tsp baking soda
  • 1/2 tsp sea salt
  • Coconut oil to grease griddle


  1. Preheat frying pan or griddle over medium-low heat. Add a little coconut oil to grease griddle.
  2. In a bowl, mix eggs together well.
  3. Mix in coconut milk, vanilla, and honey.
  4. In a second bowl combine dry ingredients by whisking together the coconut flour, baking soda, and sea salt thoroughly. Mix wet and dry ingredients together well.
  5. Add coconut oil or cooking fat of your choice to griddle or pan. Pour or ladle enough batter to form a small pancake. Cook until edges start to dry and firm then flip and cook through.
  6. Top with real maple syrup, honey, or fruit of your choice.